“After work you want to spend as much time with your family instead of being stuck in the kitchen for an hour. Maybe you are tired of the same menu and want to change it up a little. Look no further — in 25 minutes you can prepare an Indian meal.
Bal Arneson just released a book of Indian recipes that will infuse your cuisine with a different and delicious culture.
“I call my book ‘Everyday Indian’ because you shouldn’t have to go to a restaurant to enjoy the great flavors of Indian food, nor should you view an Indian meal as an occasional treat,” said Arneson, Food Network Canada host and cookbook author.”
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